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Test Ava event - Online

Date and time

(UTC+02:00) Amsterdam, Berlin, Bern, Rome, Stockholm, Vienna

Location

Online event links and access codes are provided per mail after registration.

Session 1: online event | test

- Your time - 10 Aug 06:30

Event website

Online Event

Intro | test

Test Ava event - Online -

Intro

The market

The Avicola Porcinos event underlines the importance of the poultry sector for Argentina and other South-American countries. Marel's participation demonstrates our commitment to the Argentinian poultry industry.

Argentina's poultry industry is working hard daily to deliver healthy, safe, accessible and high-quality products to the foodservice and retail markets. There's a strong need for automation, today more than ever, also due to the lack of manpower. 

Marel's smart solutions

At Avicola Porcinos, Marel will highlight its most modern and innovative solutions. This will include smart solutions for cut-up, deboning, weighing, batching and packing of all kinds of end products, fresh or frozen, cuts or whole birds.
With the current emphasis on data-driven processing and adaptability in the poultry industry, the stage is set for the official Argentinian launch of the intelligent Nuova-i eviscerator. With its automated flock adjustments and real-time performance insights, Nuova-i ticks all boxes.

Today, effective poultry processing can't be done without data gathering through the process anymore. This valuable information is an indispensable prerequisite for data-driven processes. Marel's Innova software provides processors with the connectivity and data management that helps make more informed decisions.


Zone 1

Zone 1 – Meat processing integrated line solutions

Join us here if you’re ready to reach the next level of performance

  • Boost productivity with cutting-edge automation
  • Make smarter decisions with digitally connected solutions
  • Turn challenges into opportunities with scalable end-to-end solutions
  • Explore innovations on carcass splitting, cutting and deboning, trim handling and inspection
     

Zone 2 – Fresh processing

Are you ready to level up efficiency? 

  • Keep ahead of labor shortages with increased automation 
  • Stay ahead of the competition with future-ready solutions 
  • Find innovative technologies that offer flexibility and scalability 
     

Zone 3 – Burger and Sausage production

When you’re ready to extract more value 

  • Lower labor costs with increased automation 
  • Continuously improve production efficiency to reduce margin pressure  
  • Support growth and meet market demand with flexible, scalable equipment 

Zone 4 – Butcher shop 

Get ready to stay agile and scale high 

  • Expand your product range with multipurpose equipment 
  • Find compact, cost-effective solutions  
  • Grow your business with flexible, scalable solutions 
     

Zone 5 – Convenience

Are you ready for intelligent automation in your business? 

  • Ensure quality and consistency with reliable automation 
  • Enhance efficiency with data-driven insights 
  • Streamline maintenance with connected services 
     

Zone 6 – Main hospitality

When you’re ready to connect 

  • Book a meeting to make the most of your time 
  • Our experts are ready to answer all your questions 
  • Take your next steps into the future 

 


Zone 2

Zone 1 – Meat processing integrated line solutions

Join us here if you’re ready to reach the next level of performance

  • Boost productivity with cutting-edge automation
  • Make smarter decisions with digitally connected solutions
  • Turn challenges into opportunities with scalable end-to-end solutions
  • Explore innovations on carcass splitting, cutting and deboning, trim handling and inspection
     

Zone 2 – Fresh processing

Are you ready to level up efficiency? 

  • Keep ahead of labor shortages with increased automation 
  • Stay ahead of the competition with future-ready solutions 
  • Find innovative technologies that offer flexibility and scalability 
     

Zone 3 – Burger and Sausage production

When you’re ready to extract more value 

  • Lower labor costs with increased automation 
  • Continuously improve production efficiency to reduce margin pressure  
  • Support growth and meet market demand with flexible, scalable equipment 

Zone 4 – Butcher shop 

Get ready to stay agile and scale high 

  • Expand your product range with multipurpose equipment 
  • Find compact, cost-effective solutions  
  • Grow your business with flexible, scalable solutions 
     

Zone 5 – Convenience

Are you ready for intelligent automation in your business? 

  • Ensure quality and consistency with reliable automation 
  • Enhance efficiency with data-driven insights 
  • Streamline maintenance with connected services 
     

Zone 6 – Main hospitality

When you’re ready to connect 

  • Book a meeting to make the most of your time 
  • Our experts are ready to answer all your questions 
  • Take your next steps into the future 

 


Avicola Porcinos 2022D
Avicola Porcinos 2022C
Avicola Porcinos 2022A

Please visit our booth where our experts are available to answer your questions. They can inform you about all of our innovative and advantageous solutions and provide you with detailed advice and comprehensive support. Our stand crew will have an open ear for your poultry processing needs and be committed to helping you succeed. We look forward to meeting you in Buenos Aires!


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